UVAA Enterprise

Black Pepper Exporter




Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit which is usually dried and used as a spice and seasoning, known as a peppercorn. Dried ground pepper has been used since antiquity both for its flavour and as a traditional medicine. Black pepper is native to south India and is extensively cultivated there and elsewhere in tropical regions. Available whole, crushed, or ground into powder.